The Role of Nutrition in International Programs Dealing with Agriculture, Public Health, Education, Economic Development, Food for Peace, Foreign Aid

The Role of Nutrition in International Programs Dealing with Agriculture, Public Health, Education, Economic Development, Food for Peace, Foreign Aid
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By:"National Research Council (U.S.). Food and Nutrition Board"
"Nutrition"
Published on 1961 by National Academies

At the local level, \u003cb\u003enutrition\u003c/b\u003e education should reach every homemaker and her \u003cbr\u003e\nfamily, explaining why a good diet is important and how it can be best achieved \u003cbr\u003e\nin terms of the food supply actually or potentially available. Physicians, \u003cb\u003epublic\u003c/b\u003e \u003cbr\u003e\n\u003cb\u003ehealth\u003c/b\u003e ...

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